(01-26-2010, 11:01 PM)Middle Finger Wrote: Well anyway, we found some stuffing my mother in law froze so we decided to use it and stuff a roaster. I am getting good using the CONVECTION function in the oven. That shit came out as juicy as a mutha fucka.

(01-26-2010, 10:30 PM)Middle Finger Wrote: I ate a stuff roast chicken thingie last night.

(01-26-2010, 11:08 PM)username Wrote:

(01-26-2010, 11:01 PM)Middle Finger Wrote: Well anyway, we found some stuffing my mother in law froze so we decided to use it and stuff a roaster. I am getting good using the CONVECTION function in the oven. That shit came out as juicy as a mutha fucka.

Now I feel guilty. :'( That sounds good. Actually, I'm making a chicken cordon bleu tonight. It's stuffed, with ham and cheese.

*scurrying off to the naughty corner for making fun of MF and his stuffed chicken errr wife*

(01-27-2010, 05:36 AM)Duchess Wrote:

(01-26-2010, 10:30 PM)Middle Finger Wrote: I ate a stuff roast chicken thingie last night.

I don't think hot, Italian men should be using that word...Is that sexist ?...OMG, you all have read me being sexist...I am heartedly sorry for having offended thee...Ima sexist pig.

(01-26-2010, 10:30 PM)Middle Finger Wrote:

(01-26-2010, 04:51 PM)username Wrote:

(01-26-2010, 04:45 PM)Middle Finger Wrote:

(01-26-2010, 04:27 PM)username Wrote: God damn can't edit after 15 minutes bullshit.

What's bullshit is that you need more than 15 fucking minutes after you make a post to review it because you were too stupid to check it with a preview.

Shut up. I did review it but the light didn't go on until I started thinking about the chicken I'm cooking for dinner tonight, lol.

Is it stuffed? I ate a stuff roast chicken thingie last night.

(01-27-2010, 10:46 AM)sally Wrote:

(01-26-2010, 10:30 PM)Middle Finger Wrote:

(01-26-2010, 04:51 PM)username Wrote:

(01-26-2010, 04:45 PM)Middle Finger Wrote:

(01-26-2010, 04:27 PM)username Wrote: God damn can't edit after 15 minutes bullshit.

What's bullshit is that you need more than 15 fucking minutes after you make a post to review it because you were too stupid to check it with a preview.

Shut up. I did review it but the light didn't go on until I started thinking about the chicken I'm cooking for dinner tonight, lol.

Is it stuffed? I ate a stuff roast chicken thingie last night.

It's called chicken and stuffing you dumb motherfucker. Normally people with any brain cells left in their head would roast carrots and potatoes along with it.

(01-27-2010, 11:44 AM)The Antagonist Wrote: I like to shove fresh rosemary under the roaster's skin before cooking it. Gives the meat a lovely flavor.

(01-28-2010, 07:17 PM)OnBendedKnee Wrote:

(01-27-2010, 11:44 AM)The Antagonist Wrote: I like to shove fresh rosemary under the roaster's skin before cooking it. Gives the meat a lovely flavor.

Literally or figuratively speaking?

(01-28-2010, 07:17 PM)OnBendedKnee Wrote:

(01-27-2010, 11:44 AM)The Antagonist Wrote: I like to shove fresh rosemary under the roaster's skin before cooking it. Gives the meat a lovely flavor.

Literally or figuratively speaking?

(01-26-2010, 03:46 PM)Julie Wrote: Others may have seen what took place as a two way street. But those others are likely to not be attmpting to curry favor with people they just met on Mock Forums.


Thanks for confirming what I was thinking. We are now strangers again.

I hope your new pals are worth it

(01-22-2010, 04:35 PM)Duchess Wrote: That's Julie, isn't it ?!...Have you lost your mind, pairing ME with that bitch ?...Huh ?!...Whack..Whack..that's me going up side your head with my daily planner..Whack..another one for good measure...[/i][/size]

(03-16-2012, 10:38 AM)Lady Cop Wrote: sheesh i just reread this drivel...it was pretty fucking funny

I just did too.

User, I was so surprised to see you lol'ing.

(03-16-2012, 12:11 PM)Duchess Wrote:

(03-16-2012, 10:38 AM)Lady Cop Wrote: sheesh i just reread this drivel...it was pretty fucking funny

I just did too.

User, I was so surprised to see you lol'ing.