11-22-2013, 08:32 PM
I've only attempted to brine a turkey once. I used Alton Browns recipe which has rave reviews. The only problem was when I opened up my turkey that I ordered from the butcher the damn thing was rotten and I didn't have time to get another one. I was pretty pissed.
Anyway, I'm going to try it again this year. Here's the link.
http://www.foodnetwork.com/recipes/alton...index.html
Anyway, I'm going to try it again this year. Here's the link.
http://www.foodnetwork.com/recipes/alton...index.html