01-21-2014, 10:34 AM
(01-20-2014, 02:47 PM)HairOfTheDog Wrote: I'm hosting a party next month. Not much on "themes" - just like to throw a bunch of good stuff out there and mix it up.
This is my finger foods menu, I think. I don't have my own recipes, I just do it my own way as I go along, but found some links that are close to how I usually make them. They're all easy to make and serve.
Taquitos - beef, chicken, pork, or veggie -with salsa and guacamole.
http://www.macheesmo.com/2013/01/homemade-taquitos/
Cherry tomato, mozzarella, basil bits on toothpicks - with olive oil and balsamic vinegar dipping sauce.
http://allrecipes.com/recipe/tomato-and-...lla-bites/
Teriyaki meatballs - we're all carnivores.
You can put whatever you want in them - plain or spicy. Ground turkey meatballs are even better than ground beef ones, IMO. Just cook them, stick some toothpicks in them, and cover the tray.
http://www.melskitchencafe.com/2010/01/t...balls.html
Spinach dip inside a sour dough bread loaf.
http://www.jocooks.com/main-courses/vege...read-bowl/
Sounds very good.
It sure as hell beats cheese and cocktail sausages on sticks and bloody vol au vents. My mother makes mini toad in the holes and mini burgers for parties.
We need to punish the French, ignore the Germans and forgive the Russians - Condoleezza Rice.