03-07-2015, 08:47 PM
This is what I've got - red/white vinegar, olive oil and canola oil. I bought the canola oil because my boss told me that's it's lighter and I might like that for use in oil/vinegar salad dressing.
I've been looking at them in the market and because I don't really know anything about them I am drawn to the packaging, some of it is really nice but I know enough to know I can't go by that.