11-24-2015, 03:18 PM
I have been cooking seriously for decades but am new to baking. Made the occasional cake or pan of brownies but never bread and whatnot.
Took it up recently, having to learn regular and gluten free at the same time, GF is hard.
About settled on a dough recipe for this thing, I am with you on the stuffing, seems most are a bit short.
Took it up recently, having to learn regular and gluten free at the same time, GF is hard.
About settled on a dough recipe for this thing, I am with you on the stuffing, seems most are a bit short.