04-23-2022, 03:37 PM
Sure. It would probably be easier with foil so they don't fall through the grates, but you can also
put them on wooden skewers as well and just brush with a little olive oil and whatever seasoning you fancy. I find salt and pepper and finished with a squeeze of lemon to be simple but delicious.
put them on wooden skewers as well and just brush with a little olive oil and whatever seasoning you fancy. I find salt and pepper and finished with a squeeze of lemon to be simple but delicious.