08-29-2022, 02:02 PM
I went on a three week road trip and got sick of eating at restaurants (even the fine dining ones) so we started picking stuff up from markets along the way to keep in a cooler and eat at the hotels. I got some crusty French and Italian bread from an amazing bakery, fresh tomatoes, peppers and radishes from a farmers market, fresh churned butter from an Amish market, a really good aged gouda and triple cream from a cheese shop and some salami, proscuitto, Iberico ham, calabrian peppers and truffles in oil from a deli and butcher shop. Also got a couple bottles of wine, but forgot to put it in the picture. By far the best meal we had the entire time.