06-23-2020, 09:00 PM
I'm having porterhouse and filet minion on Thursday maybe Friday so thinking of a side I thought why not have red potatoes cut up in a cream of mushroom sauce with some shredded cheddar on the top cooked at 350 for 45 min covered then taking off the cover for the last 10 min.
I just thought of that, maybe with some fresh basil on the top. Waddya think?
I just thought of that, maybe with some fresh basil on the top. Waddya think?
He ain't heavy, he's my brother.