I'm not normally thinking about this kind of thing at 6:00 AM but it came up on my welcome screen and grabbed my attention.
9 HONEY MAID Honey Grahams crushed
1 cup sugar, divided
⅓ cup butter, melted
16 oz PHILADELPHIA Cream Cheese, softened
20 oz crushed pineapple in juice, drained
6 bananas, divided
6 ¾ oz JELL-O vanilla instant pudding
2 cup cold milk
2 cup thawed COOL WHIP Whipped Topping, divided
1 cup chopped PLANTERS pecan
MIX crumbs, 1⁄4 cup sugar and butter; press onto bottom of 13x9-inch pan. Freeze 10 min.
BEAT cream cheese and remaining sugar with mixer until well blended. Spread carefully over crust; top with pineapple. Slice 4 bananas; arrange over pineapple.
BEAT pudding mixes and milk with whisk 2 min. until well blended. Stir in 1 cup COOL WHIP; spread over banana layer in pan. Top with remaining COOL WHIP. Refrigerate 5 hours. Slice remaining 2 bananas just before serving; arrange over dessert. Top with nuts.
(10-13-2013, 06:18 AM)Duchess Wrote: [ -> ]
I'm not normally thinking about this kind of thing at 6:00 AM but it came up on my welcome screen and grabbed my attention.
9 HONEY MAID Honey Grahams crushed
1 cup sugar, divided
⅓ cup butter, melted
16 oz PHILADELPHIA Cream Cheese, softened
20 oz crushed pineapple in juice, drained
6 bananas, divided
6 ¾ oz JELL-O vanilla instant pudding
2 cup cold milk
2 cup thawed COOL WHIP Whipped Topping, divided
1 cup chopped PLANTERS pecan
MIX crumbs, 1⁄4 cup sugar and butter; press onto bottom of 13x9-inch pan. Freeze 10 min.
BEAT cream cheese and remaining sugar with mixer until well blended. Spread carefully over crust; top with pineapple. Slice 4 bananas; arrange over pineapple.
BEAT pudding mixes and milk with whisk 2 min. until well blended. Stir in 1 cup COOL WHIP; spread over banana layer in pan. Top with remaining COOL WHIP. Refrigerate 5 hours. Slice remaining 2 bananas just before serving; arrange over dessert. Top with nuts.
Damn it Ms D, you got my attention, now I have to get me some bananas & Honey Grahams!
I kinda like this recipe and may give it a whirl if I can cram some booze in it.
(12-26-2015, 10:38 PM)BigMark Wrote: [ -> ]http://www.landolakes.com/recipe/2771/pe...ecake-bars
Crumb Mixture
1 cup all-purpose flour
1⁄3 cup firmly packed brown sugar
1⁄3 cup Land O Lakes® Butter, softened
1⁄2 cup chopped pecans
Filling
1 (8-ounce) package cream cheese, softened
1⁄4 cup sugar
1⁄4 cup milk
1 teaspoon vanilla
Heat oven to 350°F.
Combine flour, brown sugar and butter in bowl. Beat at low speed until mixture resembles coarse crumbs. Stir in pecans. Reserve 3⁄4 cup crumb mixture; set aside.
Press remaining crumb mixture onto bottom of ungreased 8-inch square baking pan. Bake 12-15 minutes or until lightly browned.
Combine all filling ingredients in bowl. Beat at low speed until well mixed. Spread filling over hot, partially baked crust. Sprinkle with reserved crumb mixture; press lightly into filling.
Continue baking 30-40 minutes or until filling is set. Cool completely; cut into bars. Store refrigerated.
Who knew Duchess would be known as Betty Crocker at some point.
Not only Betty Crocker but Suzy Homemaker too.
Sorry for spamming the board, i'm sick as fuck and bored. Code.
Not a problem. Spamming to me is posting the same thing over & over again or simply posting smilies or pix in an effort to communicate that way.
...at least you're not fucked up on NyQuil and posting loopy gibberish like someone I know.
(10-13-2013, 06:18 AM)Duchess Wrote: [ -> ]
I'm not normally thinking about this kind of thing at 6:00 AM but it came up on my welcome screen and grabbed my attention.
9 HONEY MAID Honey Grahams crushed
1 cup sugar, divided
⅓ cup butter, melted
16 oz PHILADELPHIA Cream Cheese, softened
20 oz crushed pineapple in juice, drained
6 bananas, divided
6 ¾ oz JELL-O vanilla instant pudding
2 cup cold milk
2 cup thawed COOL WHIP Whipped Topping, divided
1 cup chopped PLANTERS pecan
MIX crumbs, 1⁄4 cup sugar and butter; press onto bottom of 13x9-inch pan. Freeze 10 min.
BEAT cream cheese and remaining sugar with mixer until well blended. Spread carefully over crust; top with pineapple. Slice 4 bananas; arrange over pineapple.
BEAT pudding mixes and milk with whisk 2 min. until well blended. Stir in 1 cup COOL WHIP; spread over banana layer in pan. Top with remaining COOL WHIP. Refrigerate 5 hours. Slice remaining 2 bananas just before serving; arrange over dessert. Top with nuts.
That looks amazing!
(12-28-2015, 10:33 AM)BigMark Wrote: [ -> ]Nyquil is the shit.
It fucks me up, as in goofy & dumb. If people didn't know better you'd swear I had too much to drink.
(12-28-2015, 12:14 PM)Blindgreed1 Wrote: [ -> ]That looks amazing!
Every time I see that picture, I want some. Nom Nom Nom.
(12-28-2015, 03:18 PM)Duchess Wrote: [ -> ] (12-28-2015, 12:14 PM)Blindgreed1 Wrote: [ -> ]
That looks amazing!
Every time I see that picture, I want some. Nom Nom Nom.
You ladies are scandalous!
Is that Sacha Baron Cohen?
I've never had a Jew. I'm Catholic, wouldn't we spontaneously combust or something?
(12-28-2015, 03:18 PM)Duchess Wrote: [ -> ] (12-28-2015, 12:14 PM)Blindgreed1 Wrote: [ -> ]That looks amazing!
Every time I see that picture, I want some. Nom Nom Nom.
Totally, already copied the recipe. Lil greed loves banana cream pie and we couldn't find any down here for xmas. I will pull this off next weekend and surprise her for new years.
the Internet has ruined me. Reading 'cream pie' is not the same any more..