10-21-2011, 01:30 PM
It's also the driest easiest to overcook and most flavorless piece of chicken you can buy.
If I cook brests I inject them with seasoned butter to help keep them from drying out and add some flavor to them.
or else it's breaded strips so that the moisture is held in by the breading.
If I cook brests I inject them with seasoned butter to help keep them from drying out and add some flavor to them.
or else it's breaded strips so that the moisture is held in by the breading.
Our Constitution was made only for a moral and religious people. It is wholly inadequate to the government of any other.
John Adams
John Adams