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If Duchess was food what would

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If Duchess was food what would
Mohammed Offline
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Posts: 1,792
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Joined: Mar 2011
#32
11-04-2011, 07:25 AM
She could be from Lobster Thermidor to Foie Gras and Sashimi all the way to Tirami Su, Reblochon and Roquefort covered Port Wine Pear, for no matter what sort of mood you're into, you just feel like eating her.
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Messages In This Thread
If Duchess was food what would - by IMaDick - 11-02-2011, 11:55 AM
RE: If Duchess was food what would - by Duchess - 11-03-2011, 12:24 PM
RE: If Duchess was food what would - by Duchess - 11-03-2011, 12:25 PM
RE: If Duchess was food what would - by Duchess - 11-03-2011, 12:26 PM
RE: If Duchess was food what would - by Duchess - 11-03-2011, 12:30 PM
RE: If Duchess was food what would - by Cracker - 11-03-2011, 04:52 PM
RE: If Duchess was food what would - by Duchess - 11-03-2011, 03:59 PM
RE: If Duchess was food what would - by Carsman - 11-03-2011, 04:14 PM
RE: If Duchess was food what would - by Duchess - 11-03-2011, 04:52 PM
RE: If Duchess was food what would - by Cracker - 11-03-2011, 05:18 PM
RE: If Duchess was food what would - by Cracker - 11-03-2011, 09:55 PM
RE: If Duchess was food what would - by sally - 11-03-2011, 09:41 PM
RE: If Duchess was food what would - by sally - 11-03-2011, 09:53 PM
RE: If Duchess was food what would - by Mohammed - 11-04-2011, 07:25 AM
RE: If Duchess was food what would - by Duchess - 04-08-2013, 01:35 PM