12-22-2011, 08:38 PM
Greek Dip
8 oz. cream cheese softened
1 TBSP lemon juice
1 tsp. Italian seasoning
2 tsp. crushed garlic
1 1/2c. hummus
1/2c. crumbled feta cheese
1⁄2 c. chopped cucumber
1⁄2 c. chopped tomato
1⁄2 c. chopped kalamata olives
In medium bowl, beat cream cheese,lemon juice,seasoning, and garlic on medium speed until smooth and combined.. Add hummus and feta until combined.
Spread into 9 inch pie plate or shallow serving dish. Top with chopped vegies and olives
Cover and chill 2 to 24 hours. Serve with pita chips.
8 oz. cream cheese softened
1 TBSP lemon juice
1 tsp. Italian seasoning
2 tsp. crushed garlic
1 1/2c. hummus
1/2c. crumbled feta cheese
1⁄2 c. chopped cucumber
1⁄2 c. chopped tomato
1⁄2 c. chopped kalamata olives
In medium bowl, beat cream cheese,lemon juice,seasoning, and garlic on medium speed until smooth and combined.. Add hummus and feta until combined.
Spread into 9 inch pie plate or shallow serving dish. Top with chopped vegies and olives
Cover and chill 2 to 24 hours. Serve with pita chips.