04-14-2012, 12:41 AM
(04-13-2012, 01:01 PM)Duchess Wrote:
How do you like your burger prepared?
Regularly, I have all white turkey meat patties. Jenny-O frozen ones fry up well just out of the freezer. I wrap two large lettuce leafs around the meat, with mustard and pickles. It's really good, less than 220 calories, less than 8 grams of fat and hardly any carbs.
When I'm splurging and eating what I really want: a 20% fat hamburger patty fried with some worchester to medium. Off the barbecue is even better. I like very sharp cheddar slightly melted on top and toasted sourdough instead of a bun. Mustard, pickles, lettuce, light mayo, light Thousand Island, a dab of ketchup.
Favorite fast food hamburger: Carl's Jr. Famous Star with cheese.