05-03-2012, 09:07 PM
(05-03-2012, 09:01 PM)Lady Cop Wrote: Hairy: Patron On-the-Rocks Margarita...that sounds excellent!
and i had to google Carne adovada which also sounds delicious!
i'm a good cook who never tried Mexican food.
ONCE i went to a bad Mexican restaurant that made me think i didn't like the cuisine. i know that's not reasonable and there are great dishes out there.
It's hard not to like Mexican cuisine - so diverse, something for everyone. Yummy stuff. But, if you get some bad Mexican food at a restaurant, the results can turn you off for a while - completely understandable. Hope you give it a try at home; safe and delicious.
Ma is right - carne adovada is excellent (it's a cured meat dish). Maybe he or Dick has a recipe that they can post. I live alone, so I don't typically make foods that are meant to feed a lot of people or take a lot of prep, but occasionally I have the backyard party...