07-29-2013, 07:28 PM
You're probably talking about Greek Feta, which is tangy, crumbly and packed in a brine. That's usually made from a combination of sheep and goat milk which is good.
I'm talking about pure goat's milk cheese like Chevre. Man is that stuff gross.
I'm talking about pure goat's milk cheese like Chevre. Man is that stuff gross.