11-15-2013, 12:49 PM
If you want a good pork sandwich but don't feel like cooking all that, sal, I saw in the news that the McRibs are back!
They're causing quite a controversy, but people are reportedly still clamoring to get to 'em.
Exposed: the McRib "meat" alone contains 70 ingredients and looks a lot like a piece of styrofoam. A McDonald's employee in Canada leaked an insider photo of pre-cooked McRibs earlier this week.
Pre-cooked:
![[Image: 111213mcrib.jpg]](http://cdn.uproxx.com/wp-content/uploads/2013/11/111213mcrib.jpg)
After cooking, primping and stuffing in a bun:
![[Image: mcrib.jpg]](http://cdn.phillymag.com/wp-content/uploads/2010/11/mcrib.jpg)
I've never tried a McRib. But, I'd give that pork sandwich in the OP a try.
They're causing quite a controversy, but people are reportedly still clamoring to get to 'em.
Exposed: the McRib "meat" alone contains 70 ingredients and looks a lot like a piece of styrofoam. A McDonald's employee in Canada leaked an insider photo of pre-cooked McRibs earlier this week.
Pre-cooked:
![[Image: 111213mcrib.jpg]](http://cdn.uproxx.com/wp-content/uploads/2013/11/111213mcrib.jpg)
After cooking, primping and stuffing in a bun:
![[Image: mcrib.jpg]](http://cdn.phillymag.com/wp-content/uploads/2010/11/mcrib.jpg)
I've never tried a McRib. But, I'd give that pork sandwich in the OP a try.