12-23-2013, 10:38 PM
If you don't want to fuck around with slicing potatoes then do this one. You can't call it Au Gratin, but I guarantee no one will complain.
1 stick melted butter
1 heaping teaspoon onion powder
2 cups grated cheddar cheese
1 teaspoon salt
1⁄2 teaspoon pepper
1⁄3 cup sour cream
1 can of cream of mushroom soup/ undiluted
2 lbs. frozen hashbrowns/ thawed
Mix all together and bake at 350 for about an hour or until browned on top.
1 stick melted butter
1 heaping teaspoon onion powder
2 cups grated cheddar cheese
1 teaspoon salt
1⁄2 teaspoon pepper
1⁄3 cup sour cream
1 can of cream of mushroom soup/ undiluted
2 lbs. frozen hashbrowns/ thawed
Mix all together and bake at 350 for about an hour or until browned on top.