04-05-2015, 10:34 PM
(04-05-2015, 10:05 PM)sally Wrote: I like to do a little double dip with my crab rangoons. First the hot mustard, then the duck sauce.You'll be shitting your brains out tomorrow.I like my crab rangoons plain actually. But the sweet an sour dipping they gave tasted better with the wontons anyway. I'll probably be shitting my brains out later anyway since I had hunan beef and I put hot mustard, duck, and soy sauce on my pork fried rice. Oh and I also had Wendy's new Ghost Pepper Burger and Ghost Pepper fries for breakast this morning. Toilet here I come to wreck ya!
If you happen to have a rabbit throw a few poop balls on top for good luck. Yeah I know I said upthread that I wasn't going to eat them, but I lied. It's Easter.