06-28-2019, 11:53 AM
You could buy jar sauce to make it easier. Rao's marinara is good. But if you want to make it homemade, I cook diced onion and garlic in olive oil for a couple minutes and season with salt and pepper, add a cup of red wine like Chianti, add 2 28 ounce cans crushed tomatoes, add a heaping Tbsp. tomato paste, a pinch of dried oregano and some chopped fresh basil. Then put it in the crockpot and add meatballs. May as well toss some sausage in there too. Not your sausage, the store bought sausage.