12-02-2009, 08:25 PM
(12-02-2009, 02:23 PM)Ordinary Peephole Wrote: Did she think you were trapped wind from all the meatballs, gelato and fried pig guts she shovelled down her guinea cakehole?
FYI - I don't think Italians eat 'chitlins' (chitterlings - aka 'pig guts').
They are claimed pretty much exclusively by the southern black community.
And France (apparently).
'Chitlins' is one food I would be afraid to try.