01-22-2022, 04:02 PM
Same.
I made a new batch today. I put seeds on 1⁄2 of them. Also I used Namaste perfect flour (gluten free) and again had to add baking soda and salt to it. I am interested how this flour will turn out I have lots of it.
I made a new batch today. I put seeds on 1⁄2 of them. Also I used Namaste perfect flour (gluten free) and again had to add baking soda and salt to it. I am interested how this flour will turn out I have lots of it.