08-20-2010, 09:12 PM
(08-20-2010, 01:48 PM)Duchess Wrote: [size=medium][i]
I know someone who used to make pot rice crispy treats. I could never get off on weed baked into something.
Thats probally because they weren't made right. I found a recipe for pot brownies in a High times magazine once, and holy shit were they potent. I'm not a pot smoker, but I figured they probally wouldn't work so I ate a whole brownie. After about 15 minutes I just wanted to come down off of it, but I was so stoned out of my mind that I kept going back in the kitchen and picking at them and getting even more high. I'm reminded of that Barney Miller episode.
You have to grind the pot really well and heat it in about a tablespoon of oil just untill it releases the THC, about 90 seconds over medium heat. Too little or too much time will ruin it.