Did you actually try Peter Luger sauce on some quality, thick, rare, ribeye like I recommended? Ungrateful bitch ...

Yes, I spent 6 bucks on that sauce. I would not recommend that sauce to anyone unless they like their steak covered in sugar.

Sally, i bought a case of that sauce based on Frank's recommendation. i also thought it was a bit too sweet. i think Frank owns stock in the restaurant.
the sauce did grow on me. but i really prefer au poivre.

(12-03-2009, 10:22 AM)sally Wrote: Yes, I spent 6 bucks on that sauce. I would not recommend that sauce to anyone unless they like their steak covered in sugar.

How DARE you. It's base is extra ripe tomatoes for sweetness.

If we were single I'd come over there right now and cover you in that sauce. I'd change your mind real quick about it.

(12-03-2009, 10:24 AM)jackboots Wrote: Sally, i bought a case of that sauce based on Frank's recommendation. i also thought it was a bit too sweet. i think Frank owns stock in the restaurant.
the sauce did grow on me. but i really prefer au poivre.

A whole freaking case? I would send him a bill for that shit and then drop it all off at the homeless shelter to piss off the bums on Christmas.

(12-03-2009, 10:44 AM)sally Wrote:

(12-03-2009, 10:24 AM)jackboots Wrote: Sally, i bought a case of that sauce based on Frank's recommendation. i also thought it was a bit too sweet. i think Frank owns stock in the restaurant.
the sauce did grow on me. but i really prefer au poivre.

A whole freaking case? I would send him a bill for that shit and then drop it all off at the homeless shelter to piss off the bums on Christmas.

i thought i could only get it from the restaurant in NY. so i ordered it.$$$$$ it has to be shipped COLD. the stupid UPS people let it sit in a hot truck overnight, so it had to go back to NY and i had to get another order.
imagine my joy when i saw the damn stuff in my local meat case.

I felt bad about that sauce thing ... you trusted me and I failed you. All I can say is that I love it and many others do, which is why this sauce made by a small chain of two restaurants here in NY is on store shelves outside of NY.

(12-03-2009, 11:06 AM)Middle Finger Wrote: I felt bad about that sauce thing ... you trusted me and I failed you. All I can say is that I love it and many others do, which is why this sauce made by a small chain of two restaurants here in NY is on store shelves outside of NY.

oh stop it! you didn't force me to buy it. i did come to like it, i gave my neighbor a bottle, and my son likes it. you didn't fail me, now i feel terrible and will give you your rep points back.
manipulating bastard.

(12-03-2009, 10:54 AM)jackboots Wrote:

(12-03-2009, 10:44 AM)sally Wrote:

(12-03-2009, 10:24 AM)jackboots Wrote: Sally, i bought a case of that sauce based on Frank's recommendation. i also thought it was a bit too sweet. i think Frank owns stock in the restaurant.
the sauce did grow on me. but i really prefer au poivre.

A whole freaking case? I would send him a bill for that shit and then drop it all off at the homeless shelter to piss off the bums on Christmas.

i thought i could only get it from the restaurant in NY. so i ordered it.$$$$$ it has to be shipped COLD. the stupid UPS people let it sit in a hot truck overnight, so it had to go back to NY and i had to get another order.
imagine my joy when i saw the damn stuff in my local meat case.

::lol:: They don't sell it in the grocery stores here, I found it at a gourmet deli, wine, and butcher store. It's still in my fridge, maybe I'll give it another shot. Thanks Frank

(12-03-2009, 11:10 AM)jackboots Wrote:

(12-03-2009, 11:06 AM)Middle Finger Wrote: I felt bad about that sauce thing ... you trusted me and I failed you. All I can say is that I love it and many others do, which is why this sauce made by a small chain of two restaurants here in NY is on store shelves outside of NY.

oh stop it! you didn't force me to buy it. i did come to like it, i gave my neighbor a bottle, and my son likes it. you didn't fail me, now i feel terrible and will give you your rep points back.
manipulating bastard.

I am sorry I failed you as a friend and Italian. This is a food thing so failing as an Italian in your eyes actually upsets me more than the friend thing.

(12-03-2009, 11:50 AM)Middle Finger Wrote:

(12-03-2009, 11:10 AM)jackboots Wrote:

(12-03-2009, 11:06 AM)Middle Finger Wrote: I felt bad about that sauce thing ... you trusted me and I failed you. All I can say is that I love it and many others do, which is why this sauce made by a small chain of two restaurants here in NY is on store shelves outside of NY.

oh stop it! you didn't force me to buy it. i did come to like it, i gave my neighbor a bottle, and my son likes it. you didn't fail me, now i feel terrible and will give you your rep points back.
manipulating bastard.

I am sorry I failed you as a friend and Italian. This is a food thing so failing as an Italian in your eyes actually upsets me more than the friend thing.

jesus! now you're making me sob uncontrollably! can't you go kick a puppy or something?

a case of the restaurant's rib eyes would not be amiss as a penance and Christmas gift. ::bigsmile::
  nedkellyprimerib.jpg (Size: 46.92 KB / Downloads: 21)

(12-03-2009, 12:23 PM)jackboots Wrote: a case of the restaurant's rib eyes would not be amiss as a penance and Christmas gift. ::bigsmile::

*drooooool*