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BELL PEPPERS - Printable Version

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BELL PEPPERS - Duchess - 09-15-2013



The Amish gave me a box filled with bell peppers, green, red and yellow. I'm going to make sausage & peppers and I know the traditional way of making stuffed peppers with burger & rice. Do you guys know of other uses for them?



RE: BELL PEPPERS - ramseycat - 09-15-2013

I like them in a salad. Or just cut up and dipped on light ranch. You could put them in an omelette.


RE: BELL PEPPERS - QueenBee - 09-15-2013

Make a batch of roasted peppers. Freeze them up in individual freezer bags. Great as a sandwich, or fried up with your sausage .


RE: BELL PEPPERS - SIXFOOTERsez - 09-15-2013

Never was a big fan of stuffed green bell pepper, to much green, little goes a long way. I do like the red and yellow stuffed though. I also like them in a salad, good taste and nice bit of color in the salad. They are also loaded with good stuff for you.
Good with a veggie tray too, maybe with a little Ranch and Vidalia onion dip.


RE: BELL PEPPERS - username - 09-15-2013

You could make a mini jack o lantern out of one and freeze it for Halloween. That would be different.

I use any or all of those in a cold pasta salad with salami, cheese and whatever else you want to throw in there.


RE: BELL PEPPERS - HairOfTheDog - 09-15-2013

Red roasted peppers are great in a big batch of marinara sauce.

I like the green ones stuffed and baked with Spanish rice and the yellows ones stuffed and baked with tuna (or sliced chicken) and cheese.

All of them are good to have sliced or diced up for salads, omelets, fajitas, stir fry...


RE: BELL PEPPERS - Duchess - 09-15-2013



Woooo. You guys are good! They are all great ideas. Thanks!



RE: BELL PEPPERS - sally - 09-15-2013

Steep a couple of tomatoes in boiling water. Remove the skins and chop.

Fry up some sliced smoked sausage with chopped peppers and onions. Add the chopped tomatoes, a little water, salt, pepper and paprika. Allow to cook and thicken a bit. Serve with fried eggs and Gnocchi.


RE: BELL PEPPERS - Maggot - 09-15-2013

Eat them raw like an apple.


RE: BELL PEPPERS - Adub - 09-15-2013

(09-15-2013, 08:10 PM)Maggot Wrote: Eat them raw like an apple.


with salt.


RE: BELL PEPPERS - username - 09-15-2013

(09-15-2013, 08:47 PM)Adub Wrote:
(09-15-2013, 08:10 PM)Maggot Wrote: Eat them raw like an apple.


with salt.

Hey Emo! Where ya' been? Got any interesting cases you want to add to the crime forum?


RE: BELL PEPPERS - ramseycat - 09-15-2013

(09-15-2013, 08:47 PM)Adub Wrote:
(09-15-2013, 08:10 PM)Maggot Wrote: Eat them raw like an apple.


with salt.

Really? Never heard of that.


RE: BELL PEPPERS - SIXFOOTERsez - 09-15-2013

(09-15-2013, 09:38 PM)ramseycat Wrote:
(09-15-2013, 08:47 PM)Adub Wrote:
(09-15-2013, 08:10 PM)Maggot Wrote: Eat them raw like an apple.


with salt.

Really? Never heard of that.

The red and yellow ones are good that way


RE: BELL PEPPERS - JsMom - 09-15-2013

Do peppers give anyone else heartburn?

Ya'll are a bunch of assholes right about now!


RE: BELL PEPPERS - SIXFOOTERsez - 09-15-2013

I am a mutt, can eat just about anything no problem


RE: BELL PEPPERS - JsMom - 09-15-2013

I wish I was that lucky, Six. I love peppers but they give me terrible heartburn. Wahh!


RE: BELL PEPPERS - Duchess - 09-16-2013



When I first posted this thread yesterday I started looking for some ideas on my own, one that I found was roasting them, a variety of ways to do it was offered, it then went on to tell me to peel them and put them in olive oil, no particular kind was specified. Are olive oils created equally?



RE: BELL PEPPERS - Maggot - 09-16-2013

(09-15-2013, 10:10 PM)JsMom Wrote: Do peppers give anyone else heartburn?

Ya'll are a bunch of assholes right about now!

Only the ones with hair on them.


RE: BELL PEPPERS - QueenBee - 09-16-2013

(09-16-2013, 07:40 AM)Duchess Wrote:

When I first posted this thread yesterday I started looking for some ideas on my own, one that I found was roasting them, a variety of ways to do it was offered, it then went on to tell me to peel them and put them in olive oil, no particular kind was specified. Are olive oils created equally?

Go for Extra Virgin Oil. Also, if you are going to freeze them, freeze them plain, without the oil. Put the oil in when you thaw them for use. Also, put a dash of Italian seasoning in, too.


RE: BELL PEPPERS - sally - 09-16-2013

(09-15-2013, 03:18 PM)username Wrote: You could make a mini jack o lantern out of one and freeze it for Halloween. That would be different.


That would be retarded. Who the hell makes jack o lanterns out of freaking bell peppers, that's the most ridiculous thing I've ever heard.