Thread Rating:
  • 1 Vote(s) - 4 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Two firsts
i got your bone broth.
Reply
When you cook shrimp you should save the shells. They make a hell of a stock that you can simmer with veggies, strain and make a Japanese clear broth with. And from that you can make a damn good ramen or udon bowl.
Reply
Made tomato based fish soup with some Sole, came out delish!
Reply
Corn tortillas on the burner
Hot bacon slice
Grated Pepper Jack
Avocado Slice
Salad pinch
Hot ass salsa
Reply
What is salad pinch?
[Image: Zy3rKpW.png]
Reply
Just a little bit of salad mix.
Reply
Oh! Thank you! I thought it might be a special spice. Ha!
[Image: Zy3rKpW.png]
Reply
I see "two fists" when I look at this title.
He ain't heavy, he's my brother.
Reply
You are having bandcamp flashbacks.
Reply