I made lasagne for my friend and I this weekend. It was fabulous! When was the last time you had lasagne? Do you like meat sauce? Have you had vegetarian lasagne?
Do you care how it is spelled?

I used italian sausage, red peppers, mushrooms, ricotta, mozzerela, parmesan, parsley, spinach a can of diced tomatos and a can of tomato paste and a little bit of "Hot as Fuck" seasoning. And of course, basil, oregano and standard italian seasoning.

I want to try to make lasagne in muffin tins.

(05-26-2024, 10:28 PM)MirahM Wrote: I made lasagne for my friend and I this weekend. It was fabulous! When was the last time you had lasagne? Do you like meat sauce? Have you had vegetarian lasagne?
Do you care how it is spelled?

I used italian sausage, red peppers, mushrooms, ricotta, mozzerela, parmesan, parsley, spinach a can of diced tomatos and a can of tomato paste and a little bit of "Hot as Fuck" seasoning. And of course, basil, oregano and standard italian seasoning.

Been quite awhile since I had lasagna. Mmmm.....meat sauce. Yes, I've had vegetarian lasagna. No disrespect to my mom's lasagna but your version sounds way better. Even better than any lasagna I've ever had.

(05-26-2024, 10:28 PM)MirahM Wrote: I made lasagne for my friend and I this weekend. It was fabulous! When was the last time you had lasagne? Do you like meat sauce? Have you had vegetarian lasagne?
Do you care how it is spelled?

I used italian sausage, red peppers, mushrooms, ricotta, mozzerela, parmesan, parsley, spinach a can of diced tomatos and a can of tomato paste and a little bit of "Hot as Fuck" seasoning. And of course, basil, oregano and standard italian seasoning.

No, I don't care how it's spelled.

I'm not normally drawn to meals with meat but that sounds wonderful. NomNomNom.

The leftovers are even amazing!

I have made vegetarian lasagne. I remember it being so juicy I had to put a pan under it in the oven. If I made another one I would use more diced tomatoes and mushrooms and peppers. Zuchini could be used also.

I've had spaghetti sauce with zucchini in it and I liked it.

I hate Zucchini in Spaghetti sauce, and I want if meaty!

I want to make lasagne pie with noodles. Would that work? I don't even care-I'm going to try it anyway. (noodles instead of crust)

Also, now I want to make a quiche with noodles instead of crust.

Damn that sounds good. I'm so hungry. Hungry enough to gnaw on Clangs leg.

(05-29-2024, 12:10 PM)Duchess Wrote: Damn that sounds good. I'm so hungry. Hungry enough to gnaw on Clangs leg.

You may nibble on my leg if you wish. No wounds deep enough for stitches please.

The weirdos I live with dont like lasagna so I never make it. I like it though so sometimes I get it at Carrabbas. They make a pretty good one.

My husband loves lasagna and I have never made it for him.  His daughter makes it once every few months and gives him enough to make a few freezer meals.

I like it really spicy and crispy.

(06-04-2024, 11:32 AM)BigMark Wrote: I like it really spicy and crispy.

When you say 'crispy '  do you mean those (no cook) lasagna noodles,  or burnt to oblivion?

The edges against the baking dish

My Italian wife (God bless her) makes lasagna to die for! Just scrumptious!

I'm like Pavlov's dog every time I see this thread.  *drools*

Does she get really pissed of when you mention her mustache?

She should be proud of that puppy, I am.  

Made lasagna last night. It was good but on the saltier side and I didn't even add any extra salt. I think the canned crushed tomatoes is the culprit.