ASK SALLY ANYTHING

[Clang McFly]

I just read that the fashion industry considers any model bigger than a size 6 as plus size. Sally, do something!

I'm a women's size 24, I legally qualify as a circus tent in 48 states.

And a blimp in 13.

I buy all my clothes at Goodyear.

[BigMark]

from omar

[Clang McFly]

from omar

The guy from That's a Great Cigar Shoppe? Haven't been there in a year or two and he doesn't sell clothes as far as I know.

[Duchess]

I don't have a question. I want to show you something. Check this out, Sal. In flight food back when dinosaurs roamed the earth.

[BigMark]

Like Hawaii, the first place we stopped near our new home was Costco in Spain just across the border. They had those big legs for $20. Got pots. pans, pillows, towels, water and assorted booze. Wine down at the local mercado is a better deal than costco, $2.20 for decent red!

[MirahM]

I have a question! WTF IS THAT??

[BigMark]

Cured ham, slice it thin baby!

[Duchess]

Sally, can I use black & red buffalo check with black & white buffalo check? I don't know as I've ever before asked this type of advice, I don't question my choices because I know I do a good job. Is that called a humble brag? Where's Donovan? Heh.

[Duchess]

Never mind. I figured it out.

[sally]

Good because I don't know what the fuck Buffalo check is.

[Duchess]

Here's an example.

[sally]

I figured it was something like that. In that case I'd say yes, they look like they go well together.

[Duchess]

Sally, have you heard of a butter board?

[sally]

No, I had to look it up, but I've done it before without knowing it's actually a thing.

[MirahM]

Sally, have you heard of a butter board?

Put someone on a board and butter them up!

[cannongal]

I can't imagine smearing butter all over a cutting board.   What a mess, and what a bitch to clean.   Meh

[Duchess]

Eating butter like that makes me want to gag. I feel the same way about mayo.

[sally]

I have never spread it all over the board, but I put the butter in the middle and sprinkle with salt, honey or herbs depending on what I'm serving it with. Rosemary butter on fresh baked crusty bread and topped with radish and thinly sliced ham is delicious.

[cannongal]

Idk,  I could see putting it in a little crock on the board,  but the pictures I saw when I looked it up had a layer of butter smeared all over the board.  I'm not really fond of wooden cutting boards anyway,  I always picture mold and bacteria in the porous wood.  I usually soak my boards in bleach before throwing them in the dishwasher.    My grandmother used to do that and she lived to the ripe old age of 92.   Of course,  she had alzheimers and tried to feed my kids her heart pills once, and called them candy, but still, 92!

[sally]

This is stuff I picked up from an Amish market and farmer's markets on a road trip and we ate it in our hotel room. If I wasn't in a hotel room with nothing but a small cutting board I would have mixed the Amish butter with a little of that jarred truffle, put it in the middle and arranged everything nicely around it.